
Quick pizza made in 15 minutes
Preheat oven to 190°C /375°F/Gas Mark 5. Slice mushrooms and tomatoes and either tear or slice mozerella

Spread the tomato puree onto the flatbreads

Top with mushrooms, tomatoes and mozerella. Season with herbs and black pepper

Transfer carefully onto a baking tray and bake for approx 10 minutes until the cheese is melted and bubbling

Serve with a healthy side salad
